Recipe of Homemade Wet Fried Goat Matumbo

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Wet Fried Goat Matumbo

Before you jump to Wet Fried Goat Matumbo recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.

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We hope you got insight from reading it, now lets go back to wet fried goat matumbo recipe. You can cook wet fried goat matumbo using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Wet Fried Goat Matumbo:

  1. Take 500 g of matumbo.
  2. Provide 4 of tomatoes.
  3. Get of Cooking oil.
  4. Use 1 of hoho.
  5. Take 1 of onion.
  6. Use cube of Beef.
  7. Provide 1 clove of garlic.

Steps to make Wet Fried Goat Matumbo:

  1. Wash the chopped matumbo and put to boil for 30 mins.
  2. Once the water is diminished add cooking oil, garlic and onion.
  3. Cook till well absorbed in the mixture.
  4. Add hoho and tomatoes and cook till well mixed.
  5. Add salt and beef cube. Cook for 3 mins.
  6. Serve with Brown Ugali.

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