Recipe of Award-winning Creamy sweet & spicy pork with tuna spaghetti

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Creamy sweet & spicy pork with tuna spaghetti

Before you jump to Creamy sweet & spicy pork with tuna spaghetti recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesnt Have To Be Difficult.

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We hope you got insight from reading it, now lets go back to creamy sweet & spicy pork with tuna spaghetti recipe. You can cook creamy sweet & spicy pork with tuna spaghetti using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Creamy sweet & spicy pork with tuna spaghetti:

  1. Get 1/2 of ribbon cut spaghetti.
  2. You need 1 of whole white onion (minced).
  3. Take 4 pcs of chilli (finely chopped).
  4. You need 4 cloves of garlic (minced).
  5. Prepare 5 tablespoons of brown sugar.
  6. Get 250 grams of all purpose cream.
  7. Prepare 250 grams of canned tuna.
  8. Get 1/4 of kilo ground pork.
  9. Take 1/2 of kilo tomato sauce.

Steps to make Creamy sweet & spicy pork with tuna spaghetti:

  1. Cook the pasta on a separate cookware. Put 5 pinches of salt and a dash of olive oil in 1 litre of water. Wait to boil. Put it in the pasta and cook till' aldente'..
  2. Saute garlic, onion, chilli using the oil from your canned tuna. Wait until onion becomes translucent...
  3. Add ground pork and tuna. Wait until pork becomes golden brown...
  4. Pour in the tomato sauce. Add 200 grams of all purpose cream and 5 tablespoons of sugar. Cook it for 10-15 minutes to oxidize the tomato sauce..
  5. Don't forget to blanch your pasta in a bowl of cold water to keep it aldente'. Put the pasta in a bowl. Pour in a good amount of sauce and the remaining all purpose cream for presentation. Enjoy, the sweet & spice creamy pork & tuna pasta! Filipino style!.

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